Pu-Erh White Tea - Aged Yunnan Loose Leaf

The rarest expression of a legendary tea. Pu-Erh White Tea is crafted from the tender, unopened buds of ancient Pu-Erh trees in Yunnan Province, China — then aged through the time-honored Pu-Erh fermentation process. The result is something truly extraordinary: the delicate sweetness and subtlety of white tea, deepened by the earthy complexity that only age can bring.

Like a fine wine that reveals new layers with every sip, this is a tea for those who love to slow down and truly taste.

What Makes It Extraordinary

• 🫖 Ancient tree buds — sourced from old-growth Pu-Erh trees in Yunnan, whose deep root systems draw minerals from the earth in ways younger plants cannot. The older the tree, the more complex the tea.
• 🌍 Unique aging process — unlike standard white teas, Pu-Erh White undergoes a post-fermentation aging process that transforms its flavor over time, developing honeyed notes, subtle earthiness, and a lingering, smoky sweetness
• 🍵 Exceptionally smooth & delicate — lighter and more refined than aged dark Pu-Erh, with a silky mouthfeel and a clean, sweet finish that evolves beautifully with each infusion
• ☕ Contains caffeine — a gentle, natural energy from the tea itself
• 🌿 Naturally rich in antioxidants — white tea is among the least processed of all teas, preserving naturally occurring plant compounds including polyphenols and catechins

Fun Fact: Aged Pu-Erh teas are considered collectibles in China and can appreciate in value over decades — much like fine wine or whisky.

Steep 1 teaspoon in hot water (175–185°F) for 2–3 minutes. Re-steep multiple times — this tea opens up beautifully with each infusion. Also delicious cold!

Organic loose leaf · Eco-conscious — no bags, no strings, no waste.